Friday, February 3, 2012
First the seed catalogs piled up, and then the orders came in the mail. Now we're busy planning out who is going to go where and when. We're writing up a formal business plan after taking a business of farming class. We have 5 interns helping us in the garden this coming year. They will each work around 12 hours per week in exchange a CSA share and a Permaculture Design Certificate. Meanwhile, the big edible forest garden project is getting closer and closer to becoming a reality. I'm presently working on the proposal for that. It look like it's going to be a slow but incredible project, and all in all good for Detroit! This is a very exciting year!